We ordered two savoury pizzas and one (oh-my-god delicious) dessert pizza. First up was the Chicken Fettuccine - sundried tomato, fettuccine, cream sauce, chicken, bacon, parmesan, mozzarella and parsley ($16.50). I can now say I'm an official member of the "I had pizza with pasta on it" Club and wow, did I enjoy it.
Next was the Roman Empire - Italian sausage, sauce, grilled eggplant, mozzarella, ricotta and parsley ($15.50). It sounded exciting on the menu but it was a little underwhelming compared to that deliciousness on the top tier.
|Random excitingly graffiti'd wall|